RM7.50
Weight :11 g
Sweetness Level : 4/5
Shell :White Couverture Chocolate 30%
Ingredients : Cocoa butter, milk powder, durian paste, dairy cream,
sorbitol powder, cane sugar, potassium sorbate, butter, soy lecithin.
Bonbon Filling : Ganache
We operate a strictly vegetarian kitchen and the chocolates in our menu contain no alcohol. Our kitchen facility has presence of nuts and dairy although not used in every recipe.