RM7.50 – Sold Out
Inspired by the favorite local Malaysian dessert.
Weight : 9 g
Sweetness Level : 4/5
Shell : VeganWhite Chocolate 38%
Bonbon Filling : Ganache
Ingredients : Cocoa, cocoa butter, cane sugar, gula melaka, oat milk,
coconut puree, modified starch, dried glucose syrup, rice syrup
powder, almond, grated coconut, pandan essence, sea salt, fill &
gloss, soy lecithin, potassium sorbate.
Collections: Best Sellers, Bon Bons
Category: bean to bar, cendol, cocoa, craft chocolate, customise, dark chocolate, gluten free, gula melaka, kuala lumpur, local flavors, malaysia chocolatier, organic, single origin
We operate a strictly vegetarian kitchen and the chocolates in our menu contain no alcohol. Our kitchen facility has presence of nuts and dairy although not used in every recipe.