These cocoa nibs inspire creativity in the kitchen. Tantalize your taste buds by sprinkling them over yogurt or oatmeal, or blend them into your smoothies for an invigorating twist. Their versatility extends to desserts, where they can be used as a topping for ice cream, mixed into brownie batter, or even incorporated into chocolate confections.
Collections: Beans and Nibs
We operate a strictly vegetarian kitchen and the chocolates in our menu contain no alcohol. Our kitchen facility has presence of nuts and dairy although not used in every recipe.