RM7.50
Weight : 9 g
Sweetness Level : 2/5
Shell : Kelantan Dark Chocolate
Flavour Notes : Coconut, pear and toasted clove.
Bonbon Filling : Ganache
Ingredients : Cocoa, cocoa butter, cane sugar, dairy cream, butter,
glucose, potassium sorbate, soy lecithin.
We operate a strictly vegetarian kitchen and the chocolates in our menu contain no alcohol. Our kitchen facility has presence of nuts and dairy although not used in every recipe.