RM28.00
Our 65% cocoa content sugar-free dark chocolate from Chemor, Perak, Malaysia, is made for the chocolate lover seeking both health and indulgence. Crafted with care, this exceptional origin offers a satisfying, smooth texture and robust flavor that is crowd-pleasing. The absence of sugar caters to those mindful of their dietary choices without compromising on taste.
Chemor, nestled in the heart of Perak, is renowned for its temperate climate and limestone formations, resulting in unique cocoa. The region's unique terroir imparts distinct characteristics to the cocoa beans, creating a chocolate that is not only flavorful but also reflective of its Malaysian heritage. Every bite of our chocolate is not only delicious but also ethically produced. The beans are meticulously harvested and processed to maintain their natural richness and complexity.
Treat yourself or your loved one to the Chemor 65% sugar-free dark chocolate today.
#MalaysianSingleOrigin
Vegan, gluten free, dairy free.
Contains cocoa, monk fruit extract, erythritol, and cocoa butter.
18 months shelf life from manufacturing.
Plastic-free packaging.
Perceived sweetness 2/5.
Weight: 50g
Collections: Bars, Best Sellers
Category: bean to bar, cocoa, craft chocolate, customise, dark chocolate, gluten free, kuala lumpur, malaysia chocolatier, organic, single origin, sugar free, vegan
We operate a strictly vegetarian kitchen and the chocolates in our menu contain no alcohol. Our kitchen facility has presence of nuts and dairy although not used in every recipe.