Plant Based Cendol
RM7.50 – Sold Out
Inspired by the favorite local Malaysian dessert.
Weight : 9 g
Sweetness Level : 4/5
Shell : VeganWhite Chocolate 38%
Bonbon Filling : Ganache
Ingredients : Cocoa, cocoa butter, cane sugar, gula melaka, oat milk,
coconut puree, modified starch, dried glucose syrup, rice syrup
powder, almond, grated coconut, pandan essence, sea salt, fill &
gloss, soy lecithin, potassium sorbate.
