RM7.50
Weight :11 g
Sweetness Level : 3/5
Shell : Dark Couverture Chocolate 60%
Ingredients : Cocoa, spearmint, peppermint, dairy cream, milk
powder, cane sugar, cocoa butter, butter, sunflower oil, coconut oil,
wheat flour, butter, illipe butter, rapeseed oil, barley malt extract,
paprika, soy lecithin.
Bonbon Filling : Ganache
We operate a strictly vegetarian kitchen and the chocolates in our menu contain no alcohol. Our kitchen facility has presence of nuts and dairy although not used in every recipe.